Chapter 298 Ability is used to improve life

Nuonuo thought silently for a while, and finally gave him a helpless smile, and then said, "I don't know what's wrong with your current state. But your current state needs a test of time to get more detailed results.

Chen Yi nodded. He was also very clear about this that his own state allowed him to constantly wait for the next change. But what he needs at this moment is just a person to affirm his thoughts?

After clarifying his thoughts, Chen Yi put aside his complicated thoughts and held his girl in his arms: "I'll cook in the evening. Today, I'll give you a taste of Chen Yi's secret whole meat meal!"

"Can you cook? It can't be ham sausage instant noodles, canned meat stewed canned meat, right? Nuonuo looked at his boyfriend in surprise, as if he had just found a new continent of Chen Yi. He stood up with some expectation and ran to the kitchen to look for ingredients that could be used for cooking.

"Just wait!" Chen Yi smiled and pressed on the computer, ordered some fresh ingredients, then stood up, followed Nuonuo, and entered the kitchen.

Chen Yi's cooking level is not learned from his parents, but to look at the recipes without a teacher. Because parents are very concerned about healthy eating, Chen Yi prefers light food at home, but Chen Yi's own taste prefers spicy; and he rarely uses fried, barbecue and other cooking methods at home, but Chen Yi likes this cooking method the most.

It is precisely because of this difference that when there are conditions, Chen Yi specializes in learning some of his favorite dishes. Among them, he thinks he is more proud of them, such as large plate chicken, dry fried chicken, cola chicken wings, fried chicken wings, fried barbecue, fried steak, eggplant fish, stewed spareribs, grilled barbecue, grilled ribs, grilled chicken wings, grilled fresh fish...< /P>

Because there is no material in it at all, it is collectively called a whole meat meal by Chen Yi.

Chen Yi classified the required seasonings in the kitchen, so that the process of cooking by himself can be more orderly and lasting for a while. In this process, the ingredients just ordered were also sent to Chen Yi by a storage card.

Chen Yi unsealed the ingredients. There were three fish, four catties of ribs, twenty pairs of chicken wings, eight large pieces of chicken leg meat, and two catties of mutton. In addition, there are several seasonings and side dishes, which are also neatly placed in a box. These ingredients have been washed clean and put there, just waiting to be put into the pot directly.

Seeing these ingredients, Nuonuo finally understood what a whole meat meal is. All the ingredients customized by Chen Yi are meat, which add up to more than ten kilograms, that is, twenty kilograms. Looking at the situation, he actually planned to eat them all at a time.

"Nono, you see, this catfish weighs seven catties, just enough to make a large pot of cold pot fish; and this smaller one is osmanthus fish, about two and a half catties. We steamed it, and it tastes delicious." Chen Yi threw the catfish into the basin, then washed it under the faucet, and then told Nuo Nuo about his plan: "Look at this. This is the mackerel's chest and abdomen. This piece of meat is very delicious as eggplant fish, and there are no thorns. The whole mackerel is too big to make it. It's not good to make it into eggplant fish. I ate it."

Nuonuo stood at the door of the kitchen and looked at his boyfriend's movements. He couldn't help asking, "There are so many ingredients. I'm afraid it will take more than two hours to make food. It's past six o'clock now. I don't know when I can have dinner."

"It's much faster than you think. I'm going to braised pork ribs and braised pork ribs are also delicious. Chicken wings are used for roasting. Let's eat a stimulating point for chicken leg meat. I shaved its bones and cut it into diced chicken. I'll give you a taste of stir-fried spicy chicken. I ate it once when we went back last time, right? This time I'll show you my Craft." As Chen Yi said, his men didn't stop. However, the ingredients have been cleaned, but Chen Yi still put all the ingredients under the water and carefully washed them.

Nuonuo is a little puzzled by Chen Yi's cooking method. For some dishes, the surface of the ingredients needs to be relatively dry. If it is washed now, what should be done afterwards?

After handling the ingredients, Chen Yi carefully cleaned his hands, then slowly turned around and showed a cunning smile at Nuonuo: "Open your eyes and watch it. From now on, it is the moment to witness the miracle."

Nuonuo was a little confused at first, but when Chen Yi moved, her eyes were indeed wide open. Behind him, several completely different ingredients quickly moved according to Chen Yi's wishes. The water droplets on the surface of the food that need to be air-dried are peeled off from the surface of the food like a layer of colloidal film; and more food is just quietly suspended there without moving.

"First of all, braised pork ribs." Just like the performance on the stage, Chen Yi explained to Nuonuo and quickly dealt with the ribs. Under the invisible blade, the ribs quickly turned into a thumb-sized rib and put into a big pot. Below is the surging boiling water: "The most important place for braised ribs is the sugar color. If the sugar color is not good, even if the taste is the same, the taste will decline. But before that, I need him to remove the blood foam from the boiling water first.

As he spoke, the thumb-sized ribs had come out of the big pot and threw it into another pot. Nuonuo didn't even know when there was hot oil in the pot, and ginger slices, green onion sections, soy sauce, pepper, cooking wine and other ingredients, which gave off a strange fragrance. The ribs are rolling in the oil pan, but Chen Yi has begun to deal with the second ingredient: "The ribs take a little time, but we can make steamed fish first."

As he spoke, the beautiful osmanthus fish had been painted and put on a large plate with green onions and minced ginger, and then his stomach was filled with some minced meat that Nuonuo didn't see the ingredients clearly, poured some soup that I don't know when to mix, and then put it on the steamer.

"Then there are roast chicken wings, which is the simplest and most troublesome." Chen Yi smiled at Nuonuo and explained that the chicken wings suspended in the air suddenly seemed to have been pierced by countless needles, and then a variety of different seasonings were quickly injected into them: "Chicken wings need to be marinated and dehydrated to taste. Due to the reason of pickling, its production cycle is the longest, so I used a little method to speed up. This process; but now he can only stay here for the time being.

Just as he spoke, the ribs in the wok on the stove behind him had been stir-fried. Chen Yi took out the ribs, put them aside to control the oil, and then began to stir-fry sugar. His favorite way to make it is not to put super sugar color directly on the ribs, but to pour the fried sugar color on the ribs and stew them together. The biggest advantage of this method is that the oil on the ribs will be slightly less, and it is not very greasy to eat under the condition that it can maintain a strong and heavy sugar color.

At the same time, on the other side, the chicken leg meat is rapidly turning into countless small pieces; and by chance, the huge catfish are constantly being shaved off to prepare for the cold pot fish.

Nuonuo was almost distracted. Chen Yi almost didn't waste any time at all. He was processing the ingredients almost at a non-stop speed. The speed of this processing is even faster than simply cooking food until it is cooked. Obviously, it can only be done by using some abilities.

Using ability to improve life, almost every capable person has more or less contact with it; but if you can give full play to your ability to this extent, perhaps including Chen Yi, there will be no more than 30 in the special service team.

This is not because they can't do it. In fact, what Chen Yi is doing now is a little troublesome except for using the compound ability. The power and accuracy of the operation are not worth mentioning. As long as the ability is above C level in the special service team, the ability precision should not be too bad, and it can be imitated more or less. Come on.

However, as far as Nuonuo knows, only a few kitchen masters will choose a similar production method to Chen Yi. It's that some people don't think of it at all, or don't want to do it. Or some differences in the concept of enjoying life, perhaps because there is a disproportionate between some inputs and expenditures. However, Chen Yi is obviously enjoying it at this moment.

Chen Yi's 'big talent and small use' suddenly made Nuonuo feel inspired. There are many limited modes of her ability and the effect is relatively simple, but it does not mean that she can't imitate Chen Yi's ideas, but make her own concrete creations. Use it to do something you don't want to do instead of yourself.

Chen Yi seemed to have such a tendency by nature. Nuonuo suddenly remembered the time when he had just met Chen Yi. At that time, he was still a weak D-level ability, but what he studied every day was to make something through ability, rather than directly used to fight.

Although I have power, I also have the desire to use it and prove my power. However, until the news of the invasion of the power earth came, Chen Yi really spent time researching, as if he was trying to find a way to enjoy with his ability instead of fighting. That is to say, when the event of the power earth came, he was actually sitting and doing what he should do, not what he wanted to do.

However, it seems that this state allows Chen Yi's strength to advance by leaps and bounds; but with the growth of strength, the danger of his participation in the battle is also constantly increasing; between this kind of gains and losses, there seems to be a little sense of impermanence.

At the moment when Nuonuo's thoughts were flying, steamed osmanthus fish, braised pork ribs and grilled chicken wings have been served one after another, and under Chen Yi's ability, the temperature has been maintained. The fried spicy chicken has been rolling in the pot, making a snorting sound. The yellow chicken nuggets and red dried peppers complement each other, and a strong and spicy flavor comes out.

And on another stove on this double-headed stove, the delicious mackerel chest has been rolling in the oil, and the fish skin and starch on the surface have become yellowish and crispy, and it is about to ripe.

There are only two steps to make fish with eggplant sauce. One step is to fry the fish, and the other is to mix the sauce. As long as ketchup and other ingredients can quickly become delicious eggplant juice, it is a great success to let the fried fish quickly serve before it cools and returns.

"These will be ready soon. I'm going to serve the cold pot fish for the last time. Nuonuo, you can make some dishes." As Chen Yi said this, the cabinet with rice noodles and other grains in the distance was suddenly opened, put into the rice cooker, and rolled quickly under the faucet. Then when Nuonuo was thinking about what kind of food to make, he entered the rice cooker, but in just a few seconds, the boiling sound was already It came from the rice cooker.

"Then I'll stir-fry a soup and cabbage." Nuonuo looked at the ingredients in the refrigerator and finally chose to make a light soup baby dish to ensure that he could eat the original taste of these foods.

With the help of Chen Yi, Nuonuo's soup and baby dishes were also quickly cooked, and the cold pot fish was also served on the table. When the two people sat on the dinner table, Chen Yi also disappeared the insulation and dry boundary of the previous dishes on the table: "Eat while it's hot. It's not delicious when it's cold."