Chapter 24 Sensitive Su Haibo

"Dad, how have you been recently?" Although she shouted that she would never see her father before she came, once she met Su Xue, she was obedient like a cat. Even a dull-witted master like her could see Su Haibo's embarrassment and shabbyness - because her father had never smoked such cheap cigarettes.

Su Haibo's domineering, dignity and arrogance all disappeared, replaced by almost obscene humility and timidity. It seemed that he came not to see his daughter, but his aunt.

The only thing left in his body may be the familiar smell of perfume, but the careful Pan Hongsheng can also notice that the smell of this perfume is very light. Maybe too much of it has penetrated into the skin and hair.

"Let's go, let's go, let's eat." Su Haibo was humble and even smiled with a little uneasiness. That posture made Pan Hongsheng very awkward.

He would rather appear in front of him than Su Haibo, who was arrogant in his bones before; he didn't want Su Haibo to be what he is now.

Su Ya has always been talking about the past. She will never see what Su Xue can see, but she has always avoided everyone from talking about her father's changes.

But I can hear it personally. Many of her words are insincere, just to divert everyone's attention.

This phenomenon is particularly obvious when eating. Su Xue seems to have a little eyes, lowering her head and eating without saying anything. Su Ya was the only one who talked endlessly during the banquet. It was really difficult for a person who usually didn't like words to talk about these scenes.

No one spoke, because everyone was carefully avoiding something; and Su Ya was speechless in less than ten minutes after playing the role of the topic control, and the dinner fell into an awkward silence.

"Su Ya, do you think today's dish is good?" At this time, Lin Hongyi, who had been busy, finally came late. When she saw this scene, she immediately took over the words: "Mr. Su, don't laugh. Our dishes are all from the big city hotels secretly learned from cats and tigers. You old foodie should take care more..."

There was nothing wrong with this sentence, but Su Haibo blushed and then said a few clumsy polite words.

Pan Hongsheng, who had been silent in his seat, finally confirmed one thing in an moment: Su Haibo, is really in the middle of his family.

At this time, any father will do his best to show his strength and wealth on this occasion. Even a penniless person will dress up more vividly even if he borrows money.

In view of the special relationship between Pan Hongsheng and the Su sisters, this occasion is the most important time to be fat.

Now Su Haibo can't even pretend, and it can be seen that he has suffered a great setback in his speech and demeanor. Just now, Lin Hongyi said that there was no problem and carefulness, but it made him nervous; he even felt inferior.

How smart is Lin Hongyi? She immediately felt that something was wrong and immediately turned the topic to the attention of the dishes: "Try this. It's made by the Turkish chef I invited. The original Turkish barbecue is much better than the fake stuff condensed by oil residue outside!"

In her area, the atmosphere of the whole dinner was slightly lively. Zhang Bowen also hurriedly said, "That's right, I really dare not eat these snacks outside. Nowadays, people can do anything without a bottom line. Do you know that? At present, 99% of the mutton on the market is fox meat. Mink meat is concocted. That kind of meat is thrown away by fur-making people... Let those black-hearted merchants make a lot of money, and some pretend to put a sheep at the door. In fact, it's just a prop..."

"Do you know about this?" Of course, the driver Xiao Ke knew when to speak, and also took over the conversation: "I went out to interview when I was on the TV station a few years ago. Some of those so-called 'live sheep' even used a sheep as a prop in several stores. When you use it up, you can shake it in front of my store twice to swake people. In fact, the sheep are soaked in potion. They will not rot for a long time and can be recycled..."

Pan Hongsheng casually listened to several people's endless ramblings, but from time to time secretly observed the details of Su Haibo with the afterglow of his eyes.

At this time, Su Haibo's face returned to nature, and his smile gradually became clear.

At this moment, Pan Hongsheng felt that Su Haibo was indeed old: the big Baotou, which was originally combed without any disorder, was neat in front of him, but he forgot to spray hair dye.

A little snow loomed on his head, and the hair on the back of his head was slightly raised...

The deep wrinkles on the corners of his eyes and forehead made him no longer exist in the past, and the dark skin color also showed that there was something wrong with his liver. The whole person's reaction was dull, but at some point it was terrible.

"I already knew what you said!" Lin Hongyi smiled with her fingers and said, "In fact, everyone understands how many sheep can the whole country raise in a year? Now there are mutton restaurants and mutton soup restaurants everywhere. How much mutton do you consume every day? Go to the countryside and have a look. Who else is raising sheep? Where does this extra meat come from?

She suddenly stopped at this point, because the topic was already disgusting.

At this point, the waiter brought a pot of sour and spicy vermicelli mutton pot. Zhang Bowen smiled and said, "Sister, are you tearing down your own table?"

"That won't happen! Sister, what I use here are all real materials! I have signed a contract with several large breeding centers to supply me continuously! You should know that they are usually supplied to the army and special units. Although the cost is a little higher, it is worth the money!" Lin Hongyi never likes to brag, but when the topic comes to this point, she doesn't care about boasting: "Everyone thinks that business must be treacherous. In fact, it's because she can't get along with herself, and long-term business can make money!"

"That's why the business here is so popular. It's really smart!" Pan Hongsheng bubbled at the right time: "But then again, it takes a lot of courage to do this. Hongyi, you are really more man than a man!"

"Well, I'll just think you're praising me..." Lin Hongyi glanced at Pan Hongsheng at the corners of her eyes, which was full of information.

At this time, Su Ya Su Xue had moved her seat to her father and whispered. Zhang Bowen also chatted with Xiao Ke. He casually took a few bites and got up and left the table, ready to go out for a cigarette.

The sound insulation effect of the hotel's high-end private room is very good, but there are still some rooms where guests penetrate the sound with their voices: "Six six! Drink! Why is there anything left of your grandson?"

In the aisle outside the private room, the waiters were busy, going back and forth. Pan Hongsheng quickly walked to the balcony next to him. There were small tables and chairs on the protruding small balconies, just in the sun, so that guests could drink tea and bask in the sun after they were full.

There was a set of exquisite small tea sets on the small table. Pan Hongsheng picked it up, looked at it, put it down, and pulled out a toothpick from the small ceramic pot on the table, sat on the lounge chair and picked his teeth comfortably...