Chapter 167 Amazing
"It's no wonder you are so evil!" Brother Fa joked casually, but then said, "Listen to what you said, it's really admirable. It's a pity that you can't see such a master outside the world. It's really a pity!"
Everyone looked sad again. Chen Jin smiled secretly in his heart, but to say that Pang Bantongzi was regarded as his master's words, this boss was really an extremely admirable super figure.
"Cut, it sounds good!" Chen Jin deliberately teased his brother and changed the topic, "If you see my master at the first sight, you will definitely shake your head and leave. He is not as fairy-like as you think. In addition, if he cooks in his clothes, don't mention eating. It's unhygienic. Let's not talk about it. Master said that we ordinary people are I don't understand his so-called fairy-like posture.
Brother Xueyou was happy, "Why, your master also said that you were a mortal?" Chen Jin laughed drily, "The old man doesn't know how to appreciate it. He said that I don't know delicious food at all. To put it bluntly, he is a delicious guy. It's nothing to do."
Chen Jin's self-depreciated joke that everyone was happy and felt that the dazzling aura that had just risen on his body had faded a little. Although they all knew that he was excellent, they knew that there were more powerful people than him, so everyone felt that it was acceptable.
It's not bad to be too dazzling, but it depends on what you are so powerful. Lawlessness is easy to give people a sense of alienation, and it is difficult to get close to people.
"Well, you guys, don't laugh. Let me make you the most delicious dessert made with the simplest things." Seeing everyone's expressions, Chen Jin knew that he had not been in vain just now, so he took the opportunity to change the topic.
Chen Jin said that everyone had tasted extremely delicious meals before. At this time, they were naturally looking forward to it. Even the two chefs were a little excited. Although they can't learn it, it is also an eye-opener to admire the skills of masters, and it can also be used as a discussion in the future.
Waiting for the two chefs to prepare materials for him, Chen Jin said again, "When I was on the mountain, it was really hard. For example, I always ate sweet potatoes, or corn and so on. Think about it, I always eat it, and I'm tired of the delicacies, so I have to think of ways to make new tricks, such as making a sweet potato cake. What, but I want to make sweet potato cakes, but I don't even have white noodles.
Nonsense is free, as long as you have a board and an eye, "What should I do? It's okay. Grind the only little rice in the jar, and then find some edible wild vegetables, wild fruits, and even wild flowers on the back mountain. After the master's craftsmanship, it will be very beautiful with a little embellishment. It not only looks comfortable, but also eats comfortably.
The cod fillet is really nothing. It's so delicious. It seems that everyone is getting more and more hungry. When I told him this, my saliva was about to come out. Brother Xueyou smiled and said, "I think it's a waste for you to be a good cook now. Why don't we wrap you up."
Although it was a joke, Sister Fang couldn't help joking, "Wrap it up. You said it's light. Can we afford it? He wraps us up almost."
Brother Xueyou didn't know anything. Only his brother, Brother Fa and Sister Fang were present. Seeing the doubts on everyone's faces, Chen Jin quickly said, "I have no problem, but after wrapping up, the nine of you are usually busy, and whether In the same place, may I ask, who should I serve at that time? Do you have a fight before distribution?"
Sister Fang also knew that she had made a mistake and was about to help Chen Jin speak. Fortunately, the two chefs had come back in a blink of an eye. One was holding a large bouquet of roses in his hand, and the other was holding a large bunch of edible yellow chrysanthemums.
At this time, Chen Jin naturally turned to the point, "Well, now I'm going to make a kind of flower cake for you. Among them, rose cake is most suitable for women and has the effect of beautifying the face, and yellow chrysanthemum cake is suitable for everyone. It has the effect of clearing the liver and eyes, reducing fat and strengthening the body."
"In fact, this is improved from the wild vegetable cakes we eat on the mountain, even leaf cakes, because sometimes there is nothing left to eat sweet potatoes and corn, so we have to grind them into powder, and then use more wild vegetables, leaves and other things as the main ingredients. Therefore, everyone, don't think that we eat spicy food on the mountain."
Although he said it was easy, everyone could feel the bitterness from it, especially those who had a bitter background like Sister Fang. They couldn't help but blush and quickly scolded, "What do you say so much? Hurry up. I don't know if we didn't have enough food at all just now."
When Chen Jin said it, someone had already noticed their side and was walking this way. Originally, their group chose a corner, and there were five barbecue stalls. After they occupied this side, the other guests had their own circles. Seeing that they obviously had something to do together, there was no one. Come and disturb me.
However, after all, they are all big brands, or big brands. Just now, another chef came here with a bunch of big roses. In this way, it inevitably aroused everyone's curiosity. In addition, after a period of time, those people with intentions saw that they had almost talked to each other, so they slowly came over.
The first person to come here is Uncle Da and another member of the crew of "The Legend of 500 Million Detective Lei Luo". His role is also quite a lot, called Zhang Hou, a little fat, nicknamed Fat Boy.
At this time, Chen Jin just took down the rose petals and yellow chrysanthemum petals and put them in two large basins full of water. Seeing the two of them coming over, he greeted them with a smile and quickly made them a cod slice, "Try it!"
The two of them were stunned for a moment, but subconsciously picked up the cod fillet and ate it. Uncle Da opened his eyes wide, and then his eyes were full of laughter. He gave Chen Jin a thumbs up. "It's so delicious. It's really not a casual compliment. This is probably the best food I've ever eaten."
The fat boy also nodded and praised from the bottom of his heart: "I didn't expect that Mr. KING knew how to cook. It's really amazing."
Chen Jin smiled and gave them another piece, and then said, "You two eat first. I'll be busy first. Let's talk slowly later!"
Uncle Da's status is higher. He nodded and said, "You're busy. We're just here to join in the fun." Seeing the pot full of rose petals, he smiled and said, "I thought this rose was given to the ladies present!"
Uncle Da turned his head and talked with Brother Fa. He has acted in a lot of movies now, and he has cooperated with almost all the people present. However, everyone talked, but almost everyone stared at Chen Jin and watched him do it.
Chen Jin also noticed the situation and smiled. Since everyone was interested, he didn't mean to hide it. While doing it, he said, "Roses and yellow chrysanthemums are edible, but they are exquisite. Some people like fresh, and some people like to use them after drying."
"In fact, fresh is really better. After drying, many flavors are actually gone, but the most original taste is much lighter. However, fresh food also has the same disadvantage, that is, it has the natural bitter taste of petals, which affects the taste very much. The disgusting point is like a grain. "."
Before he finished speaking, everyone knew what he was going to say. The elder brother couldn't help shouting first, "Stop, there's no need to say this." Li Jiaxin also snorted, "If you know it's disgusting, you still say, really!"
After Chen Jin's bad taste, he was happy and said, "So, we have to try our best to deal with it and remove the bitter taste. Think about it, if there is only the purest and most perfect fragrance of petals and its own deliciousness, not to mention eating, plus all kinds of wine, juice and so on, can you smell it? It's intoxicating."
Brother Fa finally laughed, "You're right. It's a pity that you don't go to be a chef. With your eloquence and your cooking skills, that guy is invincible in the world."
"Cut, it's another one who is jealous of my talent!" Chen Jin smiled and picked up the two petals and put them in the separate bowl. He saw that he picked up a small millet and quickly pounded it in the two bowls.
Looking at his movements so fast that he only saw the shadow, Brother Fa shrugged his shoulders and said, "There are some things that can't be learned. They have kung fu. They cut fish fillets as thin as cicada wings, and cleverly use strength to twist such a thin cod slices. What about us, it's hard to look at it."
After a while, Chen Jin had ground the petals in the two bowls into petal mud. At this time, he did not forget to say, "The current method is to use mud. If you want to be more beautiful, you can only chop them whole or chop them with a knife, but that's a different approach."
After saying that, he poured the petal mud of the rose on the prepared tin foil, a very thin layer. Next, he picked up a bottle of vodka of more than 90 degrees and sprinkled it on the petal mud like a spray with his wonderful technique. Almost at the same time, he had lit the fire and just sprinkled the wine. It burned immediately, but because there was very little wine, it soon went out.
He nodded with satisfaction. Chen Jin looked up at everyone who was already stunned and smiled. "This is a way to deal with the bitter taste. At the same time, it can also let the fragrance of wine seep in. As for the use of tin foil, it is because the characteristics of tin foil can make the petal mud at the bottom have a similar effect. "."
Only when everyone sees and listens, Chen Jin applied the petals of yellow chrysanthemum as follows. Finally, even if the two raw materials are ready, he said, "Well, the current steps are similar to the cod fillet just now. Everyone often tastes good."
After listening to what he said, everyone was shocked. Seeing Chen Jin twist a small pinch of petal puree with egg white and flour into a very thin piece, then dipped it in juice and milk, and then brushed a thin layer with a three-to-one egg white flour paste. This Secondly, a little more, and finally, it is naturally put on the same red-hot iron plate.
(to be continued)